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CW116 - 4 Tier Lace and Vintage Roses

Stunning 4 tier design with 2 extra deep tiers, all over fondant lustred lace effect with large hand made traditional roses and diamante bands.

Base colour can be changed from white to ivory as can the ribbon.

Tier Sizes: 10" Round (4" Deep), 8" Round, 6" Round (4" Deep) & 4 " Round.

This design would yield approx 100 portions and is available in either chocolate, lemon or vanilla sponge at the stated price. Traditional fruit cake is available but a surcharge is applicable and varies depending on the tier size selected, fruit cake cutting slabs and additional sponge cutting slabs to increase portions are always available as add ons once a wedding order has been placed. Please call for further details.

Lead time is a minimum of 2 weeks, however pre-booking your wedding slot through the deposit section on the home page is highly recommended to ensure availability for your date.

We will contact you after an order has been placed to confirm your flavours/colours and also to confirm collection/delivery options.

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(By appointment only)

Tel 07731 341476
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